Eggs Baked in Bread: A Simple Zero-Waste Breakfast Recipe

Day-old bread can be transformed into a delicious family breakfast by hollowing out a loaf or slices, cracking eggs into the cavities, adding favourite fillings and baking in the oven. The dish is ready in a short time and is a great way to avoid wasting leftover bread. The full step-by-step instructions are shown in a video, with the ingredient list published below.