Bosacka tests viral tricks for peeling new potatoes — here's what works

TV journalist Katarzyna Bosacka put popular methods for peeling new potatoes to the test in a kitchen experiment. She compared several widely shared tricks for removing the thin skin quickly and efficiently. The results were surprising and could change the way many Polish home cooks prepare this summer staple.

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More on this topic

🍳 Food Adding a spoonful of oil or butter when boiling potatoes improves texture and flavour WP Kuchnia · 2d ago 🍳 Food Bosacka shares her tips for cooking green beans the right way Interia Kobieta · 3d ago 🍳 Food Are you trimming green beans the wrong way? A common kitchen mistake explained WP Kobieta · 3d ago